EL CATRIN Riverside
34 East Avenue Riverside, Illinois
"Where Latin Cuisine meets Art."
Discover El Catrin
Welcome to El Catrin Riverside
Experience the vibrant flavors of Latin Fusion Cuisines at El Catrin. Join us for authentic Latin dishes crafted with passion. Discover our menu, special events, and more. Come taste the essence of Latin America!
Menu
APPETIZERS
Allergy Advisory: Some food dishes may contain or have come into contact with ingredients such as; nuts, dairy, shellfish, eggs, gluten or strong spices. If you have any food allergies or dietary restrictions, please inform our staff before ordering, to ensure safe preparation.
GUACAMOLE (Medium)
7
Guacamole served with Pico de Gallo, Tortilla chips or Pork grinds.
GUACAMOLE (Regular)
14
Guacamole served with Pico de Gallo, Tortilla chips or Pork grinds.
Mini AREPAS
14
Arepas made with corn or flour, served with chicken salad, vegetables, corn kernels and peas.
ALBONDIGAS con MARINARA Sauce
14
3 fried Albondigas (Meat Balls), served with Marinara sauce.
AGUACHILES / "SHRIMP SALAD"
26
A salad prepared with; Shrimp, Habanero Pepper, Mango, Cucumber, Onion, Cilantro.
SALADS
CEASAR KALE SALAD
12
Prepared with Romaine lettuce, Kale, tossed in a Caesar dressing with crispy jalapeno, heart of Palm, and parmigiano cheese.
Chicken - add $6 / Salmon - add $10
CHOPPED SALAD
12
Romaine lettuce, cherry tomatoes, corn, avocado, fortilla strips, scallions, and radish, served with Honey Lime Southwest dressing and Goat Cheese.
Chicken - add $6 / Salmon - add $10
Allergy Advisory: Some food dishes may contain or have come into contact with ingredients such as; nuts, dairy, shellfish, eggs, gluten or strong spices. If you have any food allergies or dietary restrictions, please inform our staff before ordering, to ensure safe preparation.
Menu
DINNER
Allergy Advisory: Some food dishes may contain or have come into contact with ingredients such as; nuts, dairy, shellfish, eggs, gluten or strong spices. If you have any food allergies or dietary restrictions, please inform our staff before ordering, to ensure safe preparation.
CARNE ASADA
35
10oz. Marinated tender skirt steak served with grilled panela cheese, with broccoli, Cambrai potatoes, jalapenos and onion.
SALMON
32
8oz. Pacific Salmon, wrapped in bacon and served with asparagus, potatoes, and carrots.
SALMON CRUSH
29
A crisp traditional salad, with Salmon and Mango. Served with toasted Italian bread.
CHICKEN in POBLANO CREAM SAUCE
18
Served with Poblano Peppers and "Hand made" Tortillas.
CHEF'S SPECIAL
29
Jumbo Pacific Shrimp, served with a creamy spicy roasted red pepper, with a gnocchi salad with arugula, red onion, tomato and radish.
MOLE con Pollo (Chicken)
21
Served with RED or GREEN sauce and a Tamales Nejos .
* Caution: Food contains Peanut and Pumpkin Seed ingredients, which may cause allergic reactions.
ENCHILADAS
15
Three "hand-rolled" corn enchiladas,filled with your preferred protein, topped with queso fresco and sour cream, with your choice of sauce. Garnished with arugula, tomato, red onion and radish.
Chicken - add $3.
Choose One Sauce: Green, Red, or Mole Red.
TACOS
Allergy Advisory: Some food dishes may contain or have come into contact with ingredients such as; nuts, dairy, shellfish, eggs, gluten or strong spices. If you have any food allergies or dietary restrictions, please inform our staff before ordering, to ensure safe preparation.
TACOS De CAMARON
14
3 Shrimp Tacos served in corn or flour tortillas.
CARNE ASADA TACOS
14
3 tender steak tacos, served in corn or flour tortillas.
TACOS De POLLO (Chicken Tacos)
12
3 Chicken Tacos, served in corn or flour tortillas.
Your Choice
No Extra Charge
All tacos are served with your choice of; Lettuce, Tomato, Onion, Cilantro and Pico de Gallo (Salas topping).
PASTA
Allergy Advisory: Some food dishes may contain or have come into contact with ingredients such as; nuts, dairy, shellfish, eggs, gluten or strong spices. If you have any food allergies or dietary restrictions, please inform our staff before ordering, to ensure safe preparation.
RIGATONI
19
Spicy Marinara sauce, bacon, fresh basil, served with Mozzarella cheese.
Chicken - add $6 / Shrimp - add $9
SHELL PASTA
19
Creamy spicy Marinara sauce, goat cheese, Italian sausage, mushroom, snow peas, spinach, and scallions.
Chicken - add $6 / Shrimp - add $9
PANNE COOK
23
Prepared with Pasta, Shrimp, Parmesan cheese and Mozzarella cheese.
DESSERTS
Allergy Advisory: Some food dishes may contain or have come into contact with ingredients such as; nuts, dairy, shellfish, eggs, gluten or strong spices. If you have any food allergies or dietary restrictions, please inform our staff before ordering, to ensure safe preparation.
FRENCH CREME BRULEE
6
A dessert consisting of a rich creamy custard base topped with a layer of hardened caramelized brown sugar.
ITALIAN TIRAMISU
5
An Italian dessert, that blends layers of espresso and liqueur-soaked sponge cake with a filling of mascarpone cheese and is then topped with cocoa powder.
CHOCOLATE DREAM
6
A delicious Cocoa Cookie dessert with layers of whipped cocoa cream.
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Visit Us
Special Requests?
Do you have dietary concerns? Questions about an upcoming event? Drop us a line, and we'll get back to you soon.
EL CATRIN
34 East Avenue, Riverside, Illinois 60546
Hours
Mon | Closed | |
Tue | Closed | |
Wed | 03:00 pm – 10:00 pm | |
Thu | 03:00 pm – 10:00 pm | |
Fri | 03:00 pm – 11:00 pm | |
Sat | 03:00 pm – 11:00 pm | |
Sun | 12:00 pm – 08:00 pm |
Copyright © 2025 EL CATRIN - Riverside - All Rights Reserved.
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